Banana pancakes

Difficulty

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Preparation time

5minutes
Cooking time
5minutes

Total time

10minutes

Serving number


Nutritions

0 Calories
0.0g Sugars
0.0g Fats
0.0g Proteins


Preparation

Cut the banana into small cubes and add one egg. Blend everything together and let fry. Let melt in a pan the oil and fry each side for 1-2 minutes.

Tip for the Recipe

Instead of conventional oils, use coconut oil, which is more fragrant than classical. If you dough will seem too thin, add oatmeal from the eye and then fry. The finished pancakes, add plain yogurt and fresh fruit - great breakfast!

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sefredaktor

2019-10-14

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